Best foods for vitamin C: Nutrition, benefits, and recipes
Oranges
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Nutrition:
Oranges are packed with vitamin C, providing over 100% of the daily recommended intake.
Strawberries
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Nutrition:
Strawberries are high in vitamin C, fiber, and antioxidants.
Kiwi
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Nutrition:
Kiwis are a vitamin C powerhouse and also provide dietary fiber and vitamin K.
Red Bell Peppers
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Nutrition:
Red bell peppers contain more vitamin C than most fruits.
Guava
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Nutrition:
Guava is a tropical fruit rich in vitamin C, fiber, and antioxidants.
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